Client Success Story: Blue Dream Curry House Says No to Restaurant Status Quo
James Sutherland and Sean Park know the downsides of working in the restaurant industry all too well: low wages and that feeling you’re going nowhere fast. So when the two met at Doc Chey’s in Atlanta and decided to move here to open their own place, Blue Dream Curry, they committed to doing things differently.
While many of us choose to shop at local stores and eat local food, there’s one more layer to the local economy: investment. It’s a matter of where we choose to put our hard earned money while we plan for the future.